CHEFS MARC & EDUARD PARAREDA

Masia Parareda - Sallent
Masia Sallent, Parareda Brothers offers a Catalan-Mediterranean gastronomic proposal with a traditional base, influenced by the heritage of haute cuisine and touches from different parts of the world.
Their cuisine combines recipes and flavors typical of the territory with international influences, in a proposal that, as they define it, "goes from romesco to vindaloo curry."