Suculent - Barcelona
Suculent defines its cuisine through broths, stocks, and juices, essential elements of its gastronomic proposal. Most of its creations are designed to be enjoyed to the last drop, with intense, flavorful dishes made for dipping bread.

Juvé & Camps is a family winery from Penedès with winemaking roots dating back to 1796. The winery, as it is known today, was founded in 1921 and has been producing sparkling wines in the area ever since. Currently, under the presidency of Joan Juvé and the management of Meritxell Juvé —third and fourth generation of the family—, it maintains its roots with a clear commitment to innovation. For over 15 years, Juvé & Camps has had 252 hectares of vineyards cultivated organically and practices regenerative viticulture to protect the environment, ensuring total control of the production process. This century-old winery is recognized for its mastery in blending and as a pioneer in brut nature and long aging, creating balanced and complex sparkling wines, with a great aging capacity, elegant and connected to the terroir.