Ébano - Barcelona
Their gastronomic proposal is born from a way of understanding cuisine based on respect for origin, nature, and the truth of the product. Inspired by the precision and sensitivity of a cabinetmaker, they work in the kitchen with patience and dedication, highlighting the texture, color, heritage, and root of each ingredient.
Their menu combines origin, tradition, and proximity, with a marked Mediterranean influence and a personal outlook that integrates different influences and culinary sensitivities.

Recaredo is a family of biodynamic winegrowers specializing in vintage and long-aged Brut Nature. Their commitment to bottling the landscapes of the CORPINNAT territory leads them to cultivate exclusively family-owned vineyards planted 100% with traditional varieties of the area, especially Xarel·lo. Recaredo's sparkling wines are the sublime expression of time, with aging ranging from 30 months to over 15 years. Aging at Recaredo is always carried out with natural cork stoppers, a technically ideal material to preserve the original sense of a long-aged sparkling wine. Authentic artisans in the craft of disgorging, they manually expel the sediment at the cool and natural temperature of the cellars.